Portada Grande Reserva red 2022
QRCode
http://dfjvinhos.com/qr/2030

Portada Grande Reserva red 2022

BEBA DE FORMA RESPONSÁVEL! | DRINK RESPONSIBLY!

Harvest

2022

Color

Red

Country

Portugal

Region

Lisboa

Terroir

DFJ VINHOS single estates

Vinification Method

Classic fermentation method with destemming and pre fermentative skin contact followed of the application of dry yeasts. Fermentation up to 30º C in the first 2/3, and lowering down to 20º C during the last 1/3. During the whole fermentative process, pumping over 2 times per day, using each time half of the volume contained in the vat. After the alcoholic fermentation, the cap is plunged for 30 days, and during that period, extraction of the gentle tannins is conducted, along with the malolactic fermentation and the natural stabilization of the wine.

Ageing

Wine is aged in French of Allier new oak barrels of 225 Lt for 6 months.

Tasting Notes

A wine of intense aromas and flavours. The palate is superbly balanced with youthful, rich fruit and fines tannins. Soft yet spicy cassis fruit has been seasoned with cedar notes from subtle oak ageing. The finish is elegant, long, tasty and extremely persistent.

How to Serve

Excellent by itself or with any full flavoured dishes especially with red meat and cheeses. We recommend to serve at the temperature of 14-16ºC.

Gross weight

Carton of 6 bottles x 75cl (lay down) | Gross weight: 8.3 kg ### Carton of 12 x 75 cl (vertical) | Gross weight: 16.4 kg

Pallet configuration

128 cases of 6 | 16 cases/level x 8 levels | 70 cases of 12/ 14 cases/ level x 5 levels

Euro pallet configuration

96 cases of 6 x 75cl - 12 cases/level x 8 levels | 50 cases of 12 x 75cl - 10 cases/level x 5 levels

Case dimensions

Case of 6 (mm) = H175 x W310 x L255 - Case of 12 = H 317 x W 333 x L 251

Bar code

Bottle barcode (EAN13): 560 0312 192803 ||| Barcode case of 6 (ITF14): 1560 0312 192800 / Barcode case of 12: 25600312 192807

Harvest

2022

ABV at 20ºC%

13.0

Volume at 20ºC g/cm3

0,9962

Total dry matter g/dm3

39.6

Volatile acidity (in acetic acid) g/l

0.68

Total acidity g/l

6.38

Fixed acidity g/l

5.34

pH

3.50

SO2 (free) & (total) mg/l

40/ 99