CASA DO LAGO medium sweet
QRCode
http://dfjvinhos.com/qr/427

CASA DO LAGO medium sweet

Harvest

2015

Color

Red

Country

Portugal

Region

Lisboa

Terroir

Quinta de Porto Franco Single Estate

Vinification Method

Classic fermentation method with destemming and pre fermentative skin contact followed of the application of dry yeasts. Fermentation up to 30º C in the first 2/3, and lowering down to 20º C during the last 1/3. During the whole fermentative process, pumping over 2 times per day, using each time half of the volume contained in the vat. After the alcoholic fermentation, the cap is plunged for 30 days, and during that period, extraction of the gentle tannins is conducted, along with the malolactic fermentation and the natural stabilization of the wine.

Ageing

Ageing in bottle a minimum of 1 months after bottling.

Tasting Notes

This deep, ruby red, medium-bodied wine has berry fruit flavours and a beautiful balance, very smooth and tasty with notes of matured red fruits, compote of fruits and honey.

How to Serve

It’s excellent with food or by itself. Will accompany roasts, barbecue, pasta, Chinese, Indian, Thai, Mexican, vegetarian and cheese dishes. It’s great as dessert wine. To serve at temperature 12-14ºC

Gross weight

8,3 kgs (6x75cl) or 16,4 kgs (12x75cl)

Pallet configuration

135 cases (6x75cl) or 68 cases (12x75cl)15 cases/level x 9 levels or 16 cases/level x 4 levels

Euro pallet configuration

96 cases (6x75cl) or 48 cases (12x75cl)12 cases/level x 8 levels or 12 cases/level x 4 levels

Case dimensions

330x235x155 or 310x235x340

Bar code

Bottle (EAN13): 5600312191752 Cartoon (ITF14): 15600312191759

Harvest

2015

ABV at 20ºC%

12,5

Volume at 20ºC g/cm3

1,0068

Total dry matter g/dm3

65,0

Volatile acidity (in acetic acid) g/l

0,42

Total acidity g/l

6,30

Fixed acidity g/l

5,77

pH

3,41

SO2 (free) & (total) mg/l

38/115