TWO RAVENS white 2011
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TWO RAVENS white 2011

Harvest

2011

Color

White

Country

Portugal

Region

Lisboa

Terroir

Porto Franco Single Estate

Vinification Method

Destemming with skin contact. Cooled to 15ºC, the must is then vacuum filtered with perlites. The fermentation is achieved through active dry yeasts, the temperature being controlled between 16ºC and 18ºC.

Ageing

After bottling ages one month in the bottle.

Tasting Notes

It’s a dry bright white, fruited, young refreshing white with apple and lemon notes in the aroma and tasting. It’s a pleasant easy drinking wine, smooth, easy drinking, a real day by day wine.

How to Serve

Excellent as an aperitif, it’s also a delicious complement of fish, white meat, vegetarian, Indian and Thai cuisines and as well lighter flavoured dishes, and fresh cheeses.

Gross weight

7.5 kg (6x75cl)

Pallet configuration

150 Cases (6x75cl) - 30 Cases/level x 5 levels

Euro pallet configuration

125 Cases (6x75cl) - 25 Cases/level x 5 Levels

Case dimensions

240 x 160 x 310 or 320x245x310

Bar code

(EAN13) =5600312191653 /(ITF14): 15600312191650

Harvest

2011

ABV at 20ºC%

12,5

Volume at 20ºC g/cm3

0,9924

Total dry matter g/dm3

26,1

Volatile acidity (in acetic acid) g/l

0.42

Total acidity g/l

5,25

Fixed acidity g/l

4,73

pH

3,35

SO2 (free) & (total) mg/l

31/112