"Pomar means orchard in Portuguese"
José Neiva Correia
RAC single estates
Classic fermentation method with destemming and pre fermentative skin contact followed of the application of dry yeasts. Fermentation up to 30º C in the first 2/3, and lowering down to 20º C during the last 1/3. During the whole fermentative process, pumping over 2 times per day, using each time half of the volume contained in the vat. After the alcoholic fermentation, the cap is plunged for 30 days, and during that period, extraction of the gentle tannins is conducted, along with the malolactic fermentation and the natural stabilization of the wine.
The wine ages in bottle during 1 month after bottling.
This deep ruby red, medium-bodied wine has berry fruit flavours and a beautiful balance. Its fruity, tasty, and very pleasant and elegant.
Its the perfect happy hour red wine, a great day by day wine. Its excellent with food or by itself. Excellent complement of white and red meat dishes, roasts, barbecue, pasta, pizzas, vegetarian, Mexican, India, Thai and Chinese gastronomies, cheese dishes. We recommend to serve at the temperature of 16-18ºC.
8.3 kg (6x75cl)
135 cases (6x75cl) ; 15 cases/level x 9 levels
96 cases (6x75cl) ; 12 cases/level x 8 levels
Bottle Barcode (EAN13) = 560 0312 19153 0 / case (6 x 75cl) = 1 560 0312 19153 7
TROPHY - Best In Show Varietal - Portada Medium Dry red 2020
TROPHIES: Portuguese Wine of the Year 2022 - Casa do Lago red 2020 / Lisboa Wine of the Year 2022 - JAG red 2020
TROPHY: Portugal Winery of the Year - DFJ Vinhos
Trophy : Grand'Arte Alvarinho white 2020 - Vinho Regional Lisboa - PORTUGUESE WINE OF THE YEAR
TROPHY: DFJ Vinhos - NYIWC Portugal Winery of the Year 2021
20 GOLD and 9 SILVER MEDALS
TROPHY: Fat Duck Medium Sweet red 2018 - LISBOA WINE OF THE YEAR
TROPHY - GREATEST PORTUGUESE WINE 2021: GRAND'ARTE PINOT NOIR RED 2017- Vinho Regional Lisboa -
TROPHYS: Best in Show by Country Category - Consensus red 2016 - Vinho Regional Lisboa + Best in Show by Varietal Category - Consensus red 2016 - Vinho Regional Lisboa
TROPHY: TROFÉUS: BEST PAIRING - with Stir-fried Preserved Vegetables with Green Peas and Bean Curd Sheets - Portada Winemakers Selection white 2019 BEST PARING - with Wok-fried Beef Fillets with Beijing Onion - Portada Winemakers Selection red 2019
PORTUGUESE WINE OF THE YEAR - Portada Reserva red 2016 & LISBOA WINE OF THE YEAR - Portada Winemakers Selection red 2018
PORTUGAL WINE PRODUCER OF THE YEAR 2019
DFJ VINHOS - PORTUGAL WINERY OF THE YEAR 2019
DFJ VINHOS - PORTUGAL WINERY OF THE YEAR !!! DOUBLE GOLD - 2; GOLD - 2; SILVER - 4. BRONZE - 15
1 Double Gold, 6 Gold and 5 Silver Medals
20 Silver and 13 Bronze Medals & Best Paring
TROPHY: PORTUGAL WINERY OF THE YEAR
International Summer Wines
DFJ VINHOS awarded "Portugal Winery of the year" won also 6 Double Gold medals, 9 Gold, 10 Silver and 1 Bronze medal at the BERLIN International Wine Competition.
ESCADA Reserva Douro red wine 2013 won the "PORTUGUESE WINE OF THE YEAR"
The Berliner Wine Trophy It is divided in two editions, this is the result of both conquered by DFJ:
DFJ VINHOS HAS BEEN CONSIDERED THE PORTUGUESE PRODUCER OF THE YEAR IN THE BERLIN INTERNATIONAL WINE CHALLENGE