José Neiva Correia
Quinta de Porto Franco - Alenquer
Destemming, pelicular maceration and pressing. Cooled to 15ºC, the must passes by a vacuum filter with perlites. The fermentation is achieved through active dry yeasts, the temperature being controlled between 16ºC and 18ºC.
The wine is aged in bottle a minimum a month after bottling.
Bright, perfumed, with notes of apple and red matured fruits, offering a delicious wine with an elegant and refreshing tasting. PORTADA means in the Portuguese language the outside or inside doors of the windows.
A wonderful aperitif, very good complement of salads, soups, pasta, sushi, and all the vegetarian and spiced gastronomy such as Indian, Chinese and Thai. We recommend to serve at the temperature of 8-10ºC.
8,3 kg (6x75cl) or 16,4 kg (12x75cl)
135 cases (6x75cl) or 68 cases (12x75cl) 15 cases/level x 9 levels or 17 cases/level x 4 levels
96 cases (6x75cl) or 48 cases (12x75cl) 12 cases/level x 8 levels or 12 cases/level x 4 levels
330x235x155 or 310x235x340
Bottle (EAN13) = 560 0312 19119 6 // Case (ITF14) 6x75cl = 1 560 0312 19119 3 // Case (ITF14) 12x75cl = 2 560 0312 19119 0
DFJ received 26 excellent ratings, 23 Best Buys and 2 Cellar Selection in Wine Enthusiast 2013. Also relevant DFJ get two wines with the rating of 92, two with 91 and four with 90.
In 2012 DFJ Vinhos received 7 BEST BUYS na REVISTA DE VINHOS. Here’s the ratings and appreciation of the editors: