PAXIS - the brandname
DFJ VINHOS born in 1998 to export to the UK where two of the DFJ partners (Dino and Fausto) have for more than two decades the most successful company importing Portuguese wines D&F.
Dino Ventura was one the most innovative sales and marketing person the UK wine sector ever saw. He look to all the details of the society to find ideas to apply and develop the Portuguese wine consumption.
One day he found one of its children playing in school a very traditional and physical UK game called Bulldog. During the game he heard children saying PAXIS as a way to express immunity from being caught.
PAXIS was so and in a sense a stage of ideal escape from the stress of the world where we could appreciate a great wine getting all the pleasure to our senses.
Because of that the PAXIS wines are always carefully selected to offer the best ratio price/ quality/ pleasure. Enjoy it!
José Neiva Correia
Porto Franco Single State
Classic fermentation method with destemming and pre fermentative skin contact followed of the application of dry yeasts. and . Fermentation up to 30º C in the first 2/3, and lowering down to 20º C during the last 1/3. During the whole fermentative process, pumping over 2 times per day, using each time half of the volume contained in the vat. After the alcoholic fermentation, the cap is plunged for 30 days, and during that period, extraction of the gentle tannins is conducted, along with the malolactic fermentation and the natural stabilization of the wine.
Ageing og one month in bottle after bottling.
A delicious wine. Although the palate is quite concentrated, it presents a surprisingly gentle nature. This wine is medium-bodied and brimming with aromas of black cherries, raspberries and the spicy notes. The finish is elegant and persistent.
Excellent if taken with meals or alone, can accompany any dish well seasoned, for example, baked, barbecue, cheese-based dishes, pasta and vegetarian dishes. We recommend to serve at the temperature of 16-18ºC.
8,3 kgs (6x75cl)
135 cases (6x75cl) - 15 cases/level x 9 levels
96 cases (6x75cl) - 12 cases/level x 8 levels
Bottle Barcode (EAN13): 5600312192155 /Case Barcode (ITF14): 15600312192152
ESCADA Reserva Douro red wine 2013 won the "PORTUGUESE WINE OF THE YEAR"
TROPHY : ALUADO Alicante Bouschet RESERVA red 2019 - Vinho Regional Lisboa - PORTUGUESE WINE OF THE YEAR
TROPHY: Fat Duck Medium Sweet red 2018 - LISBOA WINE OF THE YEAR
TROPHY : FRANCOS GRANDE ESCOLHA RED 2015 - VINHOS REGIONAL LISBOA - WINE OF THE YEAR !!!
DFJ VINHOS - PORTUGAL WINERY OF THE YEAR 2019
20 Silver and 13 Bronze Medals & Best Paring
DFJ VINHOS, S.A. - PORTUGAL WINE PRODUCER OF THE YEAR
International Summer Wines
DFJ Vinhos - PORTUGAL WINERY OF THE YEAR
CHINA WINE & SPIRITS AWARDS 2016 PORTUGUESE WINE OF THE YEAR - GRAND'ARTE ALVARINHO white 2015
DFJ VINHOS HAS BEEN CONSIDERED THE PORTUGUESE PRODUCER OF THE YEAR IN THE BERLIN INTERNATIONAL WINE CHALLENGE
DFJ VINHOS wins at the biggest and most prestigious wine and spirits competition in China, the China Wine and Spirits Competition!
DFJ received 26 excellent ratings, 23 Best Buys and 2 Cellar Selection in Wine Enthusiast 2013. Also relevant DFJ get two wines with the rating of 92, two with 91 and four with 90.
DFJ VINHOS won 9 silver medals
DFJ Vinhos won five gold medals in the wine contest Selections Mondiales des Vins 2012!!!
D.F.J. Vinhos has been distinguished with 17 Silver medals and 7 Seals of Approval in AWC 2011.
DFJ begin 2012 with 8 awards in the prestigious german wine contest SELECTION PREMIUM SELECT WINE CHALLENGE PROWEIN.
DFJ Vinhos was awarded with a Silver Medal and 10 Bronze Medals at International Wine & Spirit Competition 2011.
DFJ won 1 gold medal, 21 silver medals and 5 Seal of Approval.